What You'll Need:
- ¾ c. canola oil
- 1 ½ t. lemon pepper
- ½- 1 t. cayenne pepper (to taste)
- 1 ½ t. garlic powder or salt
- few dashes Chipotle Tabasco sauce
- 2 tablespoons parmesan cheese
- 1 packet of ranch dressing dry seasoning mix
- 1 pound bag of pretzels
What You Do:
Pour in a one-pound bag of pretzels. Close baggie and shake until seasoning and oil is over all pretzels.
Let pretzels marinate for at least 2 hours before serving. The pretzels will soak up the marinade.